Coimbatore is set to host a grand business event as the South India Ice Cream Tech Fair 2025 and DPBO 2025 come together to create a powerful platform for the rapidly growing ice cream and dairy industry. This three-day expo, scheduled for February 4, 5, and 6, 2025, at the CODISSIA Trade Fair Complex, will bring together manufacturers, suppliers, distributors, and industry leaders to explore new opportunities and showcase cutting-edge innovations.
With the South Indian dairy and frozen dessert sector witnessing remarkable expansion, this expo presents an ideal opportunity to discover the latest in machinery, ingredients, packaging, cold chain solutions, and technology advancements. A key focus of the exhibition will be providing dealership, distributorship, and franchise opportunities for new entrepreneurs, offering them a chance to step into the highly profitable ice cream and dairy business. Aspiring business owners can explore partnerships with established brands and suppliers, making it a golden opportunity to launch and scale their ventures in this thriving industry.
The expo will serve as a crucial meeting ground for ice cream and dairy business owners, entrepreneurs, suppliers, hotel and hospitality managers, dairy consultants, importers, and exporters. Attendees will have a chance to expand their market reach, connect with industry experts, and position their brands as leaders in the competitive South Indian market. With thousands of visitors expected, exhibitors will gain exclusive exposure and access to potential clients, while networking with key decision-makers.
With free entry for all, the Ice Cream & Dairy Expo 2025 promises to be an unmissable event for anyone involved in the ice cream and dairy industry. By bringing together innovation, business expansion, and networking under one roof, this expo is set to drive the next phase of growth for the industry.
